Sunday
11:00 AM - 10:00 PM
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 10:00 PM
Saturday
11:00 AM - 10:00 PM
Treat yourself to our must-try list that has everyone talking
Snapper Fish
Our Snappers are prepared in a variety of authentic styles—curry, brown stew, jerk, escovitch,steamed, and fried—each infused with Chef Mark’s special seasoning. Every preparation is bursting with bold, island flavors, ensuring a flavorful, juicy, and tender fish that delivers a true taste of the Caribbean. Perfectly seasoned and cooked to perfection for an unforgettable experience!
Snow Crab Clusters
Our Steamed Snow Clusters are delicately cooked to perfection, infused with Chef Mark’s special garlic seasoning, butter, and a hint of fresh lemon. This dish offers a rich, savory flavor with a touch of zest, making it a delicious and satisfying seafood experience. Tender and flavorful, it’s the perfect treat for seafood lovers!
Jerk Chicken
Our Jamaican Jerk Chicken is marinated overnight in Chef Mark’s special seasoning, soaking up rich flavors. Slow-cooked on the grill, it’s infused with the perfect smoky aroma, achieving tender, juicy meat with flavor right down to the bone. A truly authentic Jamaican experience in every bite!
Jamaican Patties
Our Jamaican Beef Patties are made with a golden, crispy crust, filled with a juicy and flavorful seasoned beef filling. Available in mild or spicy, you can also enjoy chicken or veggie options. Each bite offers a perfect balance of crispy and tender, with a deliciously spiced filling that’s sure to satisfy your cravings. A true Jamaican classic!
Oxtail
Only large size available. Our Oxtail is expertly seasoned with Chef Mark’s special blend of seasonings, slow-cooked to tender perfection. Each bite is rich, flavorful, and melt-in-your-mouth delicious, offering a true taste of Jamaican comfort food. A savory, hearty dish that’s sure to satisfy!
Sunday
11:00 AM - 10:00 PM
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 10:00 PM
Saturday
11:00 AM - 10:00 PM